ANKARA, 29 August 2015: A large number of Turks had a firsthand
experience of the taste, juiciness and aroma of the famous Pakistani mango
varieties as they converged at Pakistan House in Ankara on Friday evening to
feast on a wide spread of mango delights made out of freshly-arrived mangoes
from Pakistan. Guests
also enjoyed selected Pakistani music and specks of Pakistani cuisine.
Chairman of Pakistan-Turkey Cultural
Association and Member of the Turkish Grand National Assembly Mr. Burhan
Kayaturk was the chief guest on the occasion. In his speech Mr. Burhan Kayaturk
referred to the special flavor of Pakistani mangoes and said Pakistan may be
the 5th largest producer of mangoes, but the flavor of Pakistani
mangoes is number one in the world. He said no one can forget the special aroma
and flavor of Pakistani mangoes once it is tasted. He encouraged Turkish
entrepreneurs to consider importing Pakistani mangoes from the next season.
Embassy of Pakistan in Ankara in
collaboration with the Trade Development Authority of Pakistan (TDAP) and
Swissotel Ankara organized the event. Pakistan Mango Festival included a wide
spread of mango delicacies, including mango ice cream, mango soufflé, mango
mousse, mango trifle, mango tart, mango pudding, mango salad, mango milkshake,
mango lassi, and mango cake.
Pakistan exports the fruit to over 40
countries including the United States, Canada, many EU member countries, Middle
East, and Far East while new markets for Pakistani mangoes are Japan, Korea,
and Australia.
More photos from https://goo.gl/bvENjx
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